The compound defoamer is a food additive which executes the national standard 【GB26687-2011】. According to 【GB2760-2014】, the compound defoamer belongs to the process aids which need to specify the function and scope of use. The compound defoamer is used in fermentation process, and it is higher in defoaming speed and longer in durability than polyether defoamer. The product can be widely used in many fermentation processes, such as glutamic acid, lysine, leucine, enzyme preparation, xanthan gum, coenzyme Q10, vitamin C, B2, B12, DHA, ARA, citric acid, penicillin, oxytetracycline, erythromycin, gentamicin.
The antifoaming agents we provide are formulated using advanced chemicals under the supervision of our experienced professionals. Advanced formulations and advanced technologies are used to ensure a high level of performance. The manufacturing process is under the strict supervision of our quality control team. These defoaming agents have been praised for their purity, effectiveness and non-toxicity.
1. Food additives produced by national standard 【GB26687-2011】.
2. According to 【GB2760-2014】.
3. The compound defoaming agent product is used in fermentation process
defoaming, with superior defoaming speed and durability effect.
Widely used in glutamic acid, lysine, leucine, enzyme preparation, xanthan gum, coenzyme Q10, vitamin C, B2, B12, DHA, ARA, citric acid, penicillin, oxytetracycline, erythromycin, gentamicin and many other fermentation processes.
Appearance: | Translucent liquid, no odor |
Arsenic (in zAs) | ≤ 2.0mg/Kg |
Lead (Pb) | ≤ 1.95mg/Kg |
This product can be added in the fermentation base material, can also be added into the tank after disinfection. The specific limit value should follow the provisions of China’s [GB2760-2014] food additive use standard.
The product is packed in 200KG plastic drum or coated with plastic iron drum, effective within one year of storage at normal temperature.